The Best Steak Sauces For The Perfect Meal

 

Steak sauces can be a wonderful addition to any great steak. Although some folks agree that a properly cooked steak needs no sauce, there are still plenty of steak lovers that like to spice it up with a dash of A1 or Heinz. Here are just a few of the most popular steak sauces available on the market today.

Texas Tip: Keep a variety of sauces on hand for variety and to give your guests a little something extra for their choice cuts of beef.

Texas steak sauces

Gourmet Horseradish Sauce

A creamy blend of horseradish and raspberry vinegar. Serve with your favorite steak, steak sandwich, or roast. Plus this gourmet blend adds a delicious zing to our Gourmet Franks, Bratwurst, Polish and Italian Sausages!

Gourmet Horseradish Sauce

Lemon Parsley Butter Sauce

For a mild twist try this mix of tangy lemon and parsley. It’s a nice complement to seafood. Pairs nicely with a chardonnay.

Lemon Parsley Butter Sauce

Lemon Dill Tartar Sauce

We took the creamy richness of tartar sauce and added the perfect blend of lemon, dill and mustard to make what could be ordinary…extraordinary! Serve as an ideal accompaniment for all your seafood favorites.

Lemon Dill Tartar Sauce

Apricot Wasabi Sauce

Perfect for grilling, this sauce blends the sweetness of apricots and mango with the kick of wasabi. Enjoy with coconut shrimp or egg rolls or use as a base for a delicious stir-fry.

Apricot Wasabi Sauce

Sweet & Tangy Cocktail Sauce

Splendid in its simplicity. Red raspberries, ripe tomatoes, and the zing of horseradish and garlic entice all the right senses. Serve with Omaha Steaks Jumbo Shrimp and Coconut Shrimp.

Sweet & Tangy Cocktail Sauce